Mulled wine is a traditional wintertime drink that is enjoyed all over the world. It is made by heating red wine with spices, fruit, and sugar to create a warm and flavorful beverage. The spices typically used in mulled wine include cinnamon, nutmeg, and cloves, while the fruit often includes oranges and apples. The sugar helps to balance out the flavors and create a smooth, sweet taste. Mulled wine is perfect for cold winter nights, and is often served at holiday parties and events. It's easy to make and can be made in large batches, perfect for entertaining guests. In this mulled Wine recipe, we will be using a combination of red wine, fresh fruit, and spices to create a delicious and comforting drink that will warm you up from the inside out. Whether you're looking to entertain guests or simply enjoy a cozy night in, this mulled wine recipe is sure to be a hit.
🍷Ingredients:
📌 1 bottle of red wine
📌 1 orange, sliced
📌 1 apple, sliced
📌 1 cinnamon stick
📌 2 cloves
📌 2-star anise
📌 2 tbsp honey or sugar (more or less to taste)
Additional fruits, spices, and sweeteners of your choice
(optional)
🍷 Instructions:
In a large pot or slow cooker, add the bottle of red
wine, sliced orange and apple, cinnamon stick, cloves, and star anise.
Heat the mixture over medium heat until it begins to
simmer.
Once simmering, reduce the heat to low and let the wine
simmer for 10-15 minutes to allow the flavors to meld together.
Stir in honey or sugar (more or less to taste)
Optional: Add additional fruits, spices, and sweeteners
of your choice to personalize the flavor.
Serve in mugs or heatproof glasses and enjoy!
Note: If you prefer a non-alcoholic version you can replace wine with cranberry, apple, or pomegranate juice.